There isn't a mission. There isn't a goal. It's just words on fake paper, sliding and tripping and flowing all over the place, because we're all full up on words in here and there is no way we can keep them inside. Like Tony says, "Nothing in here is true."

Tuesday, August 30, 2005

Suge Knight Won't Be Getting On Any Airplanes

So, Suge Knight got shot the other day. I feel like he is constantly getting shot. If President Kennedy had Suge Knight's ability to take a bullet, this would be one helluva different country right now, I can tell you.

A friend and I were discussing Mr. Knight's repeated misfortune (maybe people around him get shot and I'm just conflating the stories). He was apparently shot at a party MTV was giving for Kanye West (whose new album is delish) in the weekend before the Video Music Awards. We got to thinking about what the memos inside MTV must have looked like as the VMAs drew nearer:
To: All MTV staff
From: Corporate
Date: August 17, 2005
Re: Caps

Hey everybody. Just a friendly note reminding everyone that under no circumstances should anyone affiliated with MTV Networks or the Viacom Corporation shoot, stab, or otherwise maim Suge Knight during the Video Music Awards or any VMA-related events. Mr. Knight has made it clear that his ability to bounce back from repeated shootings and incarcerations is not an invitation to shoot him or confine him in a jail cell.

Any shooting of Mr. Knight will be investigated regardless of whether he is able to attend other parties/events during the weekend. MTV Networks and Viacom Corporation take all shootings very seriously.


Another memo we imagined was one circulated at Knight's record label, which used to be called Death Row Records, but keeps changing its name, so it's probably Kill House Records, or We'll Kill You Records, or Suge Knight Had Been Shot Again and Again Records. Tha Row. That's it.

To: All Employees
From: Lemuel 'Father Raper' Roggendorf, COO
Re: VMA Blood Drive

As you may know, Tha Row records co-founder and chairman Marion 'Suge' Knight will be attending two parties, a brunch reception as well as the awards ceremony during this weekend's MTV Video Music Awards festivities. As a result of this schedule, there's a good chance that he will be shot or stabbed at one of the events, all of which will include very high security and will take place in staggeringly posh hotels. None of this has ever affected the relentless drive of persons unknown to continually stab, shoot or otherwise harm Mr. Knight.

To ensure that a safe and stable supply of plasma is available, Tha Row Records staff phlebotomist Dr. Philip Steinberg will be collecting blood donations (type a-positive) in the small conference room today and tomorrow until 3 pm. Please stop by and make sure that Suge makes it out of Miami alive.

Saturday, August 27, 2005

Where to begin?

It seems now that it was a year ago we visited the hallowed confines of the Five Guys Burgers and Fries. As the experience has percolated in my mind, I didn't see it, as my esteemed colleague did, as a singular shining experience. Rather, I viewed it as one more excellent visit to this delectable low-cost emporioum of delights, and I instead saw it as part of the larger gestalt of delicious chow-hound living here in the nation's capitol.

Perhaps the Five Guys live at the top of this slideshow of culinary madness, but my co-writer surely should be taken to task for failing to mention his own hometown trusty-and-reliable, the Philly Cheesesteak. While the Five Guys family of burger joints grows here with mercenary efficiency, the city of Philadelphia and its environs is quite literally overun with mostly-delicious and often alarmingly spartan cheesesteak vendors.

The home Sean and my sister occupy is eleven paces from the nearest cheesesteakery, and while many such places are simply ordinary (which is mostly good), this particular outpost of cheesesteak is in the still-plentiful 'quite good' category.

So the burgers at Five Guys are superlative, surely, and as Sean notes they represent a perfect balance of tiny starch sleeve and almost commingled meat and topping innards.

Now, imagine my surprise when I find, as I gaze upon the face of my friend, while he rises a level from his seat and ascends to this higher plane of burger-awareness, that this pleasure had never before been availed of him. I alone was responsible. I had never brought him to a Five Guys.

I was derelict in my duties as ambassador of local gastronomical delicacies. I had brought Sean from the land of the Dunkin Donuts (still a noble breed) and bade him to watch the steaming semi-plasmic hot Krispy Kreme Original Glazes Doughnuts roll off the belt and into his open mouth. I squired him into the fine dining arena of Georgia Brown's amazing food and unbelievable southern service zenith. And yet I failed him when it mattered most: The Five Guys.

To make amends, I can't offer much. I am but a humble man, with a family to feed (things far less greasy than burgers), but I present him with this gift, one I hope he will use but not abuse.

There is a Five Guys location on Wilmington Pike in Glen Mills, Pennsylvania, approximately 25 miles from your house.

My work here is done.

Thursday, August 25, 2005

Meat Master Quintet

The first contribution, from honored and hallowed headquarters of the city of brotherly love...

If I were the more compact, United Kingdom-descendant version of Julius Caesar; and if I was on the, let’s say, Arlington campaign spreading and enforcing Roman decrees and seeing to it that there was a vomitorium in every dwelling space; I would absolutely take heed to what that soothsayer had to say. Except for in my misshapen hypothetical Caesarian scenario, the witch o’ fortune wouldn’t tell me to watch my ass on the fifteenth day of March. No! She would have said to me with a slight gluttonous grin: “Beware the five guys of burger mastery!”

Now if the soothsayer knows anything about actually seeing the unforeseen, she certainly knows of my now fabled eating habits. If one’s enjoyment of eating large quantities of meat could be given an apt name, (unlike most perfumes) mine would be called “Red Filthy Lingering Lust”; and it would be sprayed skunk-style all up in the fair city of Arlington, Virginia.

The soothsayer is not alone on the island of I-am-aware-that-sean-is-a-connoisseur-of-the-moomoo-animal. My bazooka-brained brother-in-law and sporadic late-night donut accomplice knows all too well of my carnivorous exploits. Which is why it surprised not only myself, but he too was aghast at the realization that he never ushered me to or even mentioned the little peanut-shell riddled place that would become my new burger Mecca. Or dare I say, Burgvana.

Yes, as it turns out, heaven on the place formerly known as Pangea, aka Five Guys is and has been an Arlington staple for the last however many decades. Unfortunately, a nice chunk of those fattening years have been spent by my oblivious ass up here in the real capital of Penn’s woods attempting to notch time whilst staving off insanity like Thoreau on Walden Pond. And to think, I’ve known my wife’s brother for the better part of a dog year, and he never thought to tell me. For shame. But to his defense, his negligence could only be attributed to the fact that Sean Gray and the best burger joint in town had to have already happened. It’s like quarterback and cheerleader: Oh those two crazy kids?! They hooked up way back in freshman year.

The star-aligned coupling is always assumed. But I digest…

So after much ado over this grave, grave oversight. It was time to eat the damn burger! The next day we go to Five Guys, step on peanut shells and I proceed to order a “regular-sized” bacon-cheeseburger with lettuce, tomato, pickle, ketchup, and a tear drop of mayo. I could continue to describe the General Patton, no-nonsense atmosphere of the place, the ever graceful passing of intoxicating sizzling flesh odors past my cilia into some probably large region of my brain causing me to prematurely and unknowingly make chewing-on-a-hambone-dog faces at everyone in my circumference. But I am growing sleepy and I fear that if I write the aforementioned descriptions and continue in this hyperbolic state of mind, I will get in my car and begin the three-hour burglimage down I-95 to Arlington. Tonight.

The number is called. The once neglectful turns heroic! Brother-in-law comes back to the table with two greezy sacks. He dumps them and I ascertain the whereabouts of my soon-to-be bludgeoned sandwich of ground chuck. I grab it and get to it. The events that took place soon after I sent my enameled meat rippers into the burger are not easily remembered. The story that I got from my tablemates was that I was in perpetual dog-face, I would not respond to my wife’s questions: “Is it good? Sean, is it good? Sean?” and that I scarfed the damn thing like it was a Skittle of beef.

All I can remember is that the bun was smashed around the burger to the point that it viced, rather, enveloped the calorie-rich contents that lay within its starchy walls. It took on the form of what would later be described by my brother-in-law as a “meatsule”. Abhorred but true. This capsule, of meat and other ingredients already mentioned was like a much larger, Rubik’s Cube sized profiteral of harmonious design that rang my bell like Quasimoto. It truly was the best burger that I have ever eaten in my life. Our gang relished the experience so much that we all went back for more the very next day where multiple burger slayings were committed. I wouldn’t know, I blacked out.

On my ride back to the city where the mayor looks like a homeless guy, I found out from my lovely wife that the “regular-sized” burger was anything but. There was a multiple patty situation, folks. In fact, it was reported that after I recorded my first bite, I looked at no one in particular with the face of a drowsy Dachshund and muttered the words “Et tu second patty?”

Welcome to Beauty in the Hideous

There isn't a mission. There isn't a goal. It's just words on fake paper, sliding and tripping and flowing all over the place, because we're all full up on words in here and there is no way we can keep them inside. Because we've got channels, channels, channels bringing in information, disturbing news, terrible stories, beautiful images, troubling tales and slide rules and H-bombs and who knows what else, we've got to let something out. And we've got to be able to tell you about the wonderful things we've done and seen.

Don't be surprised to see hysterical, over-the-top insanity and inanity in these pages, my friends. Expect nothing less.